5. COMMUNICATION COMMITTEE
CHAIR: Lydia Buchtmann, Communications Director 5.1. 2017-18 GOALS GOAL 1. To conduct a successful 2017 Australian Food Safety Week and summer campaign... Read More
1. CHAIR REPORT
1.1. 2017-18 GOALS GOAL 1. To source ongoing funding to provide for a Chief Executive Officer by 30 June 2018, to manage... Read More
Summer TV and radio campaign launched – Is it done yet?
The Food Safety Information Council has launched its summer education campaign with TV and radio spots and a YouTube video to encourage... Read More
AFSW sample newsletter article
This year’s theme for Australian Food Safety Week to be held from 11 to 18 November 2017, will be ‘Is it done... Read More
AFSW2017 Sample Media Release
Under embargo until 11 November 2017 Australians urged to use a food thermometer for great food – cooked safely every time Australian... Read More
Donate now to keep us operating
Although there are an estimated 4.1 million cases of food poisoning in Australia each year, we still have no long term funding... Read More
FSIC Board Minutes March 2016
Food Safety Information Council Executive Meeting Minutes Date 17 March 2016 approx. 2.09 pm immediately following SGM Attendees Rachelle Williams, Cathy Moir,... Read More
A to Z of resources
A Aboriginal and Torres Strait Islander peoples resources Additives Aged care Alcohol – what are the risks? Anti-microbial resistance Allergies Apricot... Read More
Australians urged to put up new handwashing posters for Global Handwashing Day (15 October 2016)
Media release: 15 October 2016 The Food Safety Information Council has launched two new hand washing posters for Global Handwashing Day 15... Read More